Our Chai Flavors
Vanilla Black Tea Chai |
Rooibus Chai |
Ethiopian Coffee Chai |
All with:
BLACK EINKORN HULLS
Remarkably high in antioxydants and anti-cancer compounds.
CARDAMON
Antispasmodic, digestive stimulant, eases flatulence, relieves headaches.*
CINNAMON
Relieves nausea, flatulence and diarrhea.*
CLOVES
Antiseptic, antispasmodic, prevents nausea, breath freshener.*
GINGER
Sharp taste. Eases a cold, brings warmth and settles stomach, cleansing effect on body, prevents nausea, improves digestion.*
VANILLA
Calming and tasty
HOW TO MAKE CHAI TEA or COFFEE
Boil two cups of water. Add 2 tbsp of Chai mix. Add a slice of fresh gingerto the tea in the winter. Chant your favorite song as the chai gently simmers for five minutes. This will bring blessings to your day and speed you on your path. Strain. Add milk and sweetener to taste. Enjoy!
Delicious: Add to hot chocolate. Make a Chai concentrate and blend with soy milk and ice on a hot day.
* These statements have not been evaluated by the FDA. This product is not intended to diagnose, treat, cure or prevent disease.